At the family’s Easter brunch yesterday, my niece Lori Ann gave us a neat-o loaf of bread created especially for the occasion by the Great Harvest Bread Company in Honolulu.
I can’t wait to hare-y up and make technicolor egg salad sammies out of its ears. I betcha that’s gonna be a hare-y experience.
4 comments:
So cute! Will you start with the tail or the cute little bunny face? :)
I'm an ear-eater, so those are going first.
This is so adorable! Let me know if it tastes good too!
It was "brown bread" and had a slight taste of honey. Delish!
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